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Sunday 29 June 2008

Present And Correct

Exercise: Run, Yoga
Food: Dates, 2 bananas, salad of leaves, capers, avocado, tomatoes, olives and tofu, pineapple and orange juice

I am completely surrounded by the message of 'BE PRESENT'. I hear ya God! I'm reading 'Row, row, row your boat: A guide for living in the Divine Flow' by Steven Lane Taylor and it rocks. Just a bit of awareness can bring freedom. One thing he says is we need to be present to recognise the clues and signs right in front of us to live the life we want. And when we're not in the present we are usually stuck in the past or projecting to the future.

Today I went for a run and I decided to do a running meditation. I've made this up for myself I don't know if anyone else does it. As I ran I was repeating the phrase 'I open myself fully to giving and receiving love'. It was such a joy and I felt I'd run it in half the time although I hadn't. It was one of those times when I could have run forever plus I got to expand my heart. At home I'm still developing my meditation practice but I might repeat a verse of scripture like 'Be still and know that I am God' or a phrase like the one above. The possibilities are endless.

On www.aish.com there are 48 ways to wisdom. And one of them is about staying present. It states that killing time is a crime. And I agree time is not for killing it's for purposeful living, purposeful work, purposeful play, purposeful relationships etc. You get the gist. The thing that was so profound was the statement that we find it painful to be in the present, that is why we waste time. Think about it we numb ourselves with TV, food, alcohol, drugs, shopping and the rest, or we focus on the past or daydream about the future but not in any meaningful way. The extent to which we do these things may well be an indicator of how much or how little purpose we have in our lives.

I continue to marvel at all the resources we have access to in our lifetime. I leave you with Oprah's address to the Class of 08 at Stanford Uni.

http://www.youtube.com/watch?v=Bpd3raj8xww

Wednesday 25 June 2008

Now, Now, Now

Food: 6 bananas, 2 small mangos, oj, salad of leaves, carrot and sweetcorn with a pesto dressing, a handful of organic cashews and almonds
Exercise: Escalators, long walk

I have this habit of checking out a book on Amazon and then I get reading the books that have been linked into that book, and then I'm far away from where I started and am reading the 50th rave review of yet another addition to my wishlist! I LOVE reading, learning and applying.

Now I got to reading reviews of a book called Being here:modern tales of enlightenment
http://www.amazon.co.uk/Being-Here-Modern-Tales-Enlightenment/dp/1888043180/ref=sr_1_1?ie=UTF8&s=books&qid=1214439459&sr=1-1

I actually read the reviews on Amazon.com there were loads and all five stars. You can get a lot out of a well-written review;) I haven't read the book yet (although I will be shortly!) but already gleaned some wisdom, it's all about living life right now wherever you find yourself. It is so tempting and I have been there to be wanting to achieve goals in order to 'start' living. However listen up insight on it's way ;) the past is gone and we hope to see the future, but we definitely have now. Sooooo it makes sense to experience the joy, wisdom, peace, love and fulfilment now. And it's simply a choice. It would be great if this kind of stuff was taught in school it is empowering and liberating all at once.

Am noticing some changes in my eating habits I don't seem very drawn to green smoothies at present. I ate the mango just cut up into slices. Normally even though I really like mango, I would much rather smoothie it. Am also having nice long gaps between eating and stopping eating earlier. I'm enjoying my emotions even when they are not happy ones and catch myself thinking through what it really is I'm feeling etc. Interesting new development. Just realised something else, it's in the present that we change, that we are transformed.

Sunday 22 June 2008

Having a Rest

Food: 2 bananas, orange and pineapple juice, bunch of grapes, some dates, small bag of cashews
Exercise: Escalators, long walk

I fasted yesterday, I'm back to my one day a week fasting . If you fast one day a week for a whole year, you are going without food for 14% of the year, imagine the rest you give your body not to mention the the ripple effect on your finances, the environment, the time you can spend on something else.. If you keep going at one day a week after seven years you would have fasted for the equivalent of one year imagine the rest and rejuvenation for the body.

I read a recommendation somewhere of one day a week, one week a month and one month a year.

This is not the same as starvation, or an eating disorder or being forced to go with out because there is no food. This is voluntary fasting from a place of love with the full understanding of what it means and what to expect. It has spiritual, physical and mental benefits.

Fasting is not something you just jump into, in the same way you don't just jump into running for a marathon, you train for it! First of all you prepare your mind, you read and learn about the discipline, then you start to practise e.g. with fasting start with one meal or snack time and monitor your feelings, your body etc. You can do this with support of a health practitioner.

I always find extended fasts much easier than one day fasts. The first day is the hardest it's that jarring between eating (sometimes continuously) and then not. But once you've relaxed into it it's very liberating, your mind becomes very focused. Initially there may be detox symptoms, depending on how you eat.

My little toes were sore from a pair of sandals I bought and yesterday the pain completely disappeared. I felt very peaceful too. Plus I had a real boost to my self-esteem for seeing it through.

I've been fasting regularly now for two years and a half years (sometimes water and sometimes with fresh juice). I'm really glad I did the training, and I still am training... It's a habit that can easily get lost because it's so contrary to modern lifestyles, but it's one I personally want to keep.

Wednesday 18 June 2008

Ebbs and Flows

Food: 10 bananas, some dates, salad of leaves, carrot, sweetcorn and avocado, a large handful of cashews and almonds
Exercise: Escalators and brisk walking

Before last night I hadn't eaten a banana for about five or six days, basically because I had to wait for them to ripen! So I found I was eating less fruit say in a day some grapes, a salad and some nuts. But was feeling tired in the mornings and less inclined to run. Was on period too but doesn't affect my running. Last night had quite a few bananas. And today I felt more energised. I need more fruit than salads/nuts to maintain a good equilibrium. Although sometimes I want lots of salads that I can just chew and chew. I go with it for as long as I need to. The principle is natural biologically appropriate foods, but the detail for each individual will be different and will change over time as our bodies get stronger, our needs change and we improve the rest of our lifestyle.

I like bananas and dates as my staples. Others prefer citrus or apples and pears. I also enjoy eating big bunches of grapes particularly if I'm out and about as they also help quench my thirst. I'm also loving pineapple and orange juice. I don't really eat pineapple cut up, not that I don't but I much prefer it juiced and the same for oranges. If I could have only one thing it would be fresh orange juice.

I've gone off tomatoes for a while. But drawn to a carrot/lettuce mix after Italy. And have had a break from spinach. I also cooled off mangoes but have some organic ones ripening for later in the week. Previously I'd pretty much abandoned carrots.

That's the beauty of eating this way, you can eat very simply and get abundant nutrition. You just eat what you're drawn to within the principle of natural eating.

We don't really have to worry about nutrient content of foods we would just eat what are bodies are designed to eat. Animals don't check they are getting enough protein they just eat within the boundaries of their design and hunger. But we do have the benefit of scientific study which only confirms time and time again the importance of more fruit and veg in the diet.

Hmmmm....think about it.

Friday 13 June 2008

Healthy Mind

Exercise: Lots of brisk walking
Food: 1 L Freshly squeezed orange juice, cashew nuts and large salad of leaves, carrot and sweetcorn with a touch of olive oil and balsamic vinegar (not altogether!)

I'm devouring more of my Living Nutrition magazines. The content is just so great and I will be subscribing to the rebranded, redesigned version (now called Vibrance). http://www.livingnutrition.com/

I've just reread an article called the Organic Mind by Lee Glickstein (www.speakingcircles.com)
Lee explains how we can develop an organic mind as opposed to a conventional mind to match and express our developing physical vitality as we go more raw. An organic mind is fertile, fluid and flexible among other things while a conventional mind is rigid with assumptions, 'right ways' and judgements.

These are Lee's suggestions for creating an Organic Mind,
1. Appreciate others like you would appreciate a tree, a river or a fruit i.e. with no judgement
2. Listen while you speak, and softly maintain eye contact
3. Notice natural silence and join it every day
4. Let your judgements pass. Laugh at yourself
5. Listen, listen, listen, softly and with your whole body, listen to the essence of others

And his seven traits of the Organic Mind,
1. Appreciates silence and acts from a foundation of listening
2. Listens to the essence of others and speaks only into the essence of others
3. Conversations move quickly through content into the sharing of meaningful ideas
4. Meets every person through soft, available eyes
5. Is down to earth, laughs and cries easily
6. Thinks less and less about more and more
7. Thinks universally

A lot to munch on there! But such great stuff...

Wednesday 11 June 2008

Raw in Roma

Exercise: Escalators
Food: 8 bananas, salad with leaves, avocado, sun-dried tomato, carrot, gherkins, and pesto dressing, bread, tortilla chips nibbled in Fresh and Wild, cashew nuts

I have been in Italy these past few days, first to a wedding in Pescara and then to Rome. The wedding was beautiful in a little village outside Pescara. The reception was held in a castle and on the way we passed fig trees, olive trees and apricots trees, how amazing is that! I want to live there!! I had the juiciest plumpest olives at the canape reception pre dinner. Re dietary requirements, I simply said vegan, no wheat or dairy and that am really happy with a salad. But didn't specifically mention raw.

So knew it would be okay, and also as long as my body was happy and I felt alright eating something then I would go with it. It was a classic five course meal, while everyone was complaining that they had overeaten on lots of meat, I felt just fine. My first course was vegetable soup, then a trio of boiled broad beans, courgettes and another vegetable I can't remember, then I had a plate of mushrooms and potato, then a mixed salad of leaves lightly dressed and finally a plate of seasonal fruit. I had about three conversations with people who asked me about my eating choices and it was really great to talk to them. In some ways I was slightly dreading it but then I would remind myself everything was okay, that I could eat what I wanted, and that I could just be me even if different, this wasn't about labels.

And of course when I said that it was easy! To top it off we danced the night away..

The first night before the wedding some of us went for a pizza, I really didn't want pizza or pasta or rice so one of my friends asked for them to prepare a salad for me. It was very simple, leaves, carrot and sweetcorn, lightly dressed. It was one of the best meals I have ever had.They had given me a good sized bowl but I was still hungry (probably helped by the fact that we arrived at the hotel at 7pm after setting off at 10am from London that morning!) So this time I got the italian words needed to ask for another one and they brought me a huge bowl and it was still delicious. I guess I had paid them a compliment by asking for another one and they rewarded me well!! It was in my top 10 of raw meals, hunger met simple nourishing fare.

Rome was wonderful and it was good to be back again. My hotel was perfect with a fruit stall at the end of the road that also served freshly sqeezed oj do you see why I say that I am the most blessed woman in the whole world? It's run by a charming lady called Augusta, check it out if you go on Via Della Vite off Piazza Spagna. It was quite blissful to eat when and what I wanted. To spend the whole day walking outside in the air and sunshine, feasting on the sights and poking my head into various ancient and modern nooks and crannies. I revisited an old favourite Cafe Magnolia who do about 10 different creative salads as well as pizza and pasta so a good place to bring friends. Of course it came with bread and I had some. I know I was sleepy from the dancing of the night before and all the travelling but that night I slept for 12 hours straight and could have slept more but got up at noon because I didn't come to Rome to sleep!! That's the effect on me good to have the reminder...



It's good to be home..

Thursday 5 June 2008

Everyone Needs Compassion

Exercise: Escalators
Food: 8 bananas, fresh Oj, cashew nuts mixed salad with carrot, leaves, avocado, sundried tomato and sweetcorn, a handful of dates a few hours after the salad

Deep down I know that it would have been a good to fast today. I wasn't feeling hungry and felt my body could do with a rest especially as I had quite a few cashew nuts which needed to be fully digested.

Did I then fast, heck no, I carried on business as usual. I soon felt the consequences, my body certainly didn't want the cashews. And I could feel it trying to get equilibrium! A couple of loo visits and everything was fine!

There is a quote that goes something like, "Greatness is being courteous and kind to everyone especially when there is no apparent benefit".

And I was thinking it would be lovely if we could be kind to ourselves as well, not just how we treat our spirit, mind and body i.e. what we eat , how we move around etc but also when we mess up and make the wrong choice. Like me today! Compassion brings hope. So let's be kind to ourselves so we can be kind to others.

We are the revolution..

Sunday 1 June 2008

Repetition

Exercise: Run, escalators
Food: 3 bananas, banana and Dr Martins's coco milk smoothies, handful of almonds, some dates, some chocolate and some sun-blushed tomatoes from tomorrow's salad

Read something in Mike Brescia's (of Think Right Now fame, see links) email today which reinforced what I'm learning about how we use our imagination. He stated we use the following to keep in our minds eye the things we want to achieve, i.e how to remember them

- repetition of word pictures
- repetition of positive thought
- mental pictures
- mental movies
- affirmations

So the question is does this work, yes! It's how we learnt our times table as kids, it's how we learnt to develop good handwriting (okay some are still working on that one) and it's how we would get excited about going on holiday to name a few.

It can seem like magic when it all kicks in the secret is that while doing this you will start to get insights and nudges to do things or stop doing things. That is your plan working out for you. So if you are getting a niggling that it's a time to explore something it's worth checking it out, e.g. going veggie, eating more raw, becoming organised etc.

For eating healthy you might write daily affirmations on how you feel when you eat right, then use encouraging thoughts to keep doing what you need to do, play a mental movie of where you are now and where you are headed.

Habit is God's way of helping us to experience good all the time!! But we get to choose... all the time.

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About Me

London lass, urban dweller, raw adventurer, nature-lover, much travelled, truth-seeker ...